Featured CaseProducts & ServicesUpdated Jul 12, 2026
FDA Elevates Utz Potato Chip Recall to Highest Risk Level
The FDA placed a potato chip recall involving Zapp's and Dirty products at its highest risk level over a salmonella concern.
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Did Utz Quality Foods respond appropriately to the reported salmonella risk?
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In the United States, the FDA elevated the recall involving Zapp's and Dirty potato chips to its highest risk level because of a reported salmonella concern. The action reaches consumers, Utz Quality Foods, and retailers carrying the products.
The classification can be viewed as sufficient protection through a formal recall, or as a signal that stronger consumer safeguards are needed. The recall covered 650,000 potato chips.
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